Get your gut health back on track with...
The biggest medical discovery
of the past 150 years!

If you or those you love suffer from gut problems, you know how miserable they can be. And you’re not alone. Gut problems in America have reached epidemic proportions.

Three quarters of all Americans suffer with gut problems. Nearly one in five suffers with constipation, and just over 100 Americans a year actually die of constipation’s effects. While nearly 16 million people visit their doctors each year due to abdominal discomfort.

However, there is hope. Scientists now know the microbiome – the community of bacteria, fungi, and viruses that normally live in our bodies – is the center of our health. And that’s big news. Microbes were previously thought of as always being bad for us. But we are beginning to understand that’s not always the case. Some microbes are even essential to our health.

Smithsonian Magazine called this breakthrough “the biggest turnaround in medical thinking in 150 years.” (Conniff) And the renowned journal Science called it as big a breakthrough as the original discovery that Earth isn’t the center of the solar system.

The fact is, if your gut microbes – the “good” bacteria that live in our digestive systems – are out of balance, it can cause any number of gut-related conditions. And there are countless things that can put them out of balance. From additives in the foods you eat to the toxins in the environment.

Fortunately, Prosentials^® can help.

“THE DEFENDER”
Lactobacillus paracasei

L Paracasei helps maintain healthy gut-brain relationship . It is also essential for maintaining gut health, and for a number of reasons. This microbe promotes healthy digestion... alleviates constipation... helps tame loose bowels... and helps to keep your immune system strong (McFarland 2009). It even helps to improve lactose intolerance! (Almeida et al. 2012)

“THE HANDYMAN”
Lactobacillus acidophilus

If you have taken antibiotics, you’ll want to make sure you take L. acidophilus to help it build back up in your system. Because this handy microbe does it all.

It helps to reduce bloating and strengthens your immune system (Bull 2013; Bernet 1994). It also helps break down foods for digestion (Mayoclinic.org: adidopholus).

And that’s not all.

L. acidophilus assists in the production of key enzymes and the absorption of nutrients, plus increases the rate at which nutrients are absorbed.

“THE SOOTHER”
Lactobacillus plantarum

This species is found in prebiotic foods like sauerkraut, fermented foods, and red wine. It is highly stable and efficient at establishing working colonies in your digestive system. L. plantarum also helps other friendly probiotic bacteria thrive and thus protects your entire digestive tract. At the same time, it has been shown to limit the ability of unfriendly biota to attach to intestinal walls and supports your body’s immune response. (Scott et al., Seddick et al., Siezen / van Hylckama Vlieg)

“THE PROTECTOR”
Bifidobacterium lactis

Helps support immune function and reduce effects of allergies. May improve your ability to resist cold germs. Also helps stabilize healthy mix of gut flora for better digestion and elimination. (Ouewhand et al.)

Try Prosentials^® Risk-Free Today!

Prosentials^® is the ultimate probiotic supplement for digestive support. Each capsule gives you 40 billion CFUs of the seven most essential microbes your body needs. Best of all, it’s 100% RISK-FREE, backed by our Iron-Clad Money-Back Guarantee of Satisfaction.

Simply try Prosentials^® today. And if you’re not absolutely thrilled – for any reason – just return the unused portion of your order within 60 days. You’ll receive a prompt, hassle-free refund of the full purchase price... no questions asked!

You have nothing to lose. And when you act now, you can SAVE up to 39% off the regular price. Plus claim up to 3 FREE Health Guides – a $59.85 value! So why wait?

Footnotes:
See the Peer-Reviewed Science Behind Prosentials for Yourself—

Almeida CC¹, Lorena SL, Pavan CR, Akasaka HM, Mesquita MA. Beneficial effects of long-term consumption of a probiotic combination of Lactobacillus casei Shirota and Bifidobacterium breve Yakult may persist after suspension of therapy in lactose-intolerant patients. Nutr Clin Pract. 2012 Apr;27(2):247-51. doi: 10.1177/0884533612440289. Epub 2012 Mar 8.

Bernet MF, Brassart D, Neeser JR, et al., Lactobacillus acidophilus LA 1 binds to cultured human intestinal cell lines and inhibits cell attachment and cell invasion by enterovirulent bacteria. Gut 1994;35:483-489.

Bull M, Plummer S, Marchesi J, Eshwar M. The life history of Lactobacillus acidophilus as a probiotic: a tale of revisionary taxonomy, misidentification and commercial success. FEMS Microbiology Letters, 349 (2), 1 December 2013, Pages 77–87

Conniff, R., Microbes: The Trillions of Creatures Governing Your Health, Smithsonian Magazine, May 2013

Mayo Clinic. : https://www.mayoclinic.org/drugs-supplements-acidophilus/art-20361967

McFarland, LV. Evidence-based review of probiotics for antibiotic-associated diarrhea and Clostridium difficile infections. Anaerobe. 15 (6): 274–80. doi:10.1016/j.anaerobe.2009.09.002. PMID 19825425.

Ouewhand et al, (2009) ‘Specific probiotics alleviate allergic rhinitis during the birch pollen season’, World Journal of Gastronenterology, 15: 3261-3268.

Patterson E, Griffin SM, Ibarra A, Ellsiepen E, Hellhammer J. Lacticaseibacillus paracasei Lpc-37® improves psychological and physiological markers of stress and anxiety in healthy adults: a randomized, double-blind, placebo-controlled and parallel clinical trial (the Sisu study). Neurobiol Stress. 2020;13:100277. doi: 10.1016/j.ynstr.2020.100277.

Scott, K.P., Antoine, J.M., Midtvedt, T. and van Hemert, S. (2015). Manipulating the gut microbiota to maintain health and treat disease. Microbial Ecology in Health & Disease. 26: 25877 - http://dx.doi.org/10.3402/mehd.v26.25877

Seddik, H.A., Bendali, F., Gancel, F. et al. (2017). Lactobacillusplantarum and Its Probiotic and Food Potentialities. Probiotics & Antimicro. Prot. 9: 111. https://doi.org/10.1007/s12602-017-9264-z

Siezen, R.J. and van Hylckama Vlieg, J.E.T. (2011). Genomic diversity and versatility of Lactobacillusplantarum, a natural metabolic engineer. Microbial Cell Factories, 10 (Suppl 1):S3